Above: Oyster culture in Seattle, one of the best places in the U.S. for molluscs and Franciacorta!
It seems like every week we learn about a new venue in the U.S. where you can order our wine.
And with every “placement,” as they call it in America, we achieve another little piece of our dream of sharing our wines with Americans.
It’s run by celebrity sommelier and author Rajat Parr, whom we’ve never met but whom we’ve heard is a super cool guy.
What a thrill and an honor for us to be included on his list!
And wow, we’ve also heard that RN74 is one of the best places in America for oysters. We can’t think of better west coast pairing!